Dill Pickle Dip

Dill pickle dip is loaded with contemporary dill and chunks of pickles in each chew. It is good with veggies, chips, or crackers.

Prep Time 5 minutes

Chill Time 30 minutes

Whole Time 35 minutes

Directions

In a medium bowl with a hand mixer, combine cream cheese till easy.
Regularly add pickle juice to the cream cheese, mixing properly after every addition.
Stir in chopped pickles and contemporary dill.
Refrigerate the dip for a minimum of half-hour earlier than serving.

Notes

Consistency: Modify the pickle juice to achieve the specified consistency. The dip will thicken barely because it chills within the fridge.
Pickle Juice: When scooping pickle juice from the container, attempt to add any of the spices and garlicky bits within the juice, they’re an important addition to the dip.
Dill: Contemporary dill provides nice taste however you possibly can substitute 1 teaspoon of dried dill weed.

This recipe makes 1.5 cups of dip. Diet primarily based on a serving dimension of two tablespoons. Retailer leftover dip within the fridge for as much as 10 days.

Diet Data

Diet info supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.

Course Appetizer, Dip, Celebration Meals

Delicacies American

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