This egg roll soup is impressed by the Asian takeout flavors I really like! It’s simple to customise with pork, rooster, or turkey, simmered with tender cabbage, sesame, and ginger. Afterward, high this soup with crispy wonton strips and chili oil for a comfortable lunch or dinner.
For those who’re in search of one thing to serve with crispy honey sesame rooster this week, this Chinese language-inspired egg roll soup is the reply.
I have already got a sense you’re going to LOVE this egg roll soup!
Continue reading Egg Roll Soup at Cookies and Cups.
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